Died in the Wool is Book 4 of The Whisky Business Mystery series by Melinda Mullet. This culinary cozy series features a strong protagonist, photojournalist Abi Logan, who has recently inherited …
[review] The Balance of Heaven and Earth by Laurence Westwood
The Balance of Heaven and Earth is definitely something new for me – a historical fiction set in ancient China. I was intrigued by both the premise and the fact that …
[review] The Chef’s Secret by Crystal King [blog tour]
The Chef’s Secret by Crystal King combines all my favourite genres into one beautiful book – historical fiction, mystery and culinary writing! What more could a girl want? Title: The …
[review] A Lady’s Guide to Gossip and Murder by Dianne Freeman [blog tour]
A Lady’s Guide to Gossip and Murder left me with a smile on my face when I finished reading it. A fun and enjoyable historical mystery, it’s Book 2 in …
[review] The Truffle Underground by Ryan Jacobs
Some of you may know that before I was blogging about books, I wrote a food blog (kitchen frolic). Alongside my 200+ cookbooks, I also read a LOT of food …
[review] The Elizabeth Tudor Conspiracy by Alexandra Walsh
The Elizabeth Tudor Conspiracy is the second book in Alexandra Walsh’s The Marquess House trilogy and the sequel to The Catherine Howard Conspiracy (which I reviewed here). If I’ve enjoyed the …
[review] Forms of Things Unknown by Elizabeth Ireland [blog tour]
Forms of Things Unknown is Book Three in the Backstage Mystery series, and like the previous two, this one can also be read as a standalone story, but, it’s so …
[review] The Adventurers and The Cursed Castle by Jemma Hatt
The Adventurers and The Cursed Castle is billed as an “exciting adventure story for children aged 8-12.” So is it bad that I (who is definitely NOT a child aged …